Double Chocolat Freak Shake with IBIS Children's Croissant with Nut Nougat Filling | IBIS Backwaren
Place the IBIS Children's Croissants with nut nougat filling on a piece of baking paper. Chop the milk chocolate coating and melt over a hot water bath while stirring. Brush all 4 ends of the...
Ingredients
- 2 IBIS Children's Croissants with nut nougat filling
- 60 g milk chocolate coating
- 3 tbsp. brittle
- 2 tbsp. chocolate rolls
- Chocolate sauce
- Spray cream
- 250 g chocolate ice cream
- 250 ml milk
- 4 long wooden skewers
- 2 stainless steel drinking straws
- edible chocolate Mikado sticks
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