4-Ingredient Peppermint Crisp tart – Food & Home Magazine
This quick and easy 4-ingredient Peppermint Crisp fridge tart is one of South Africa's most loved dessert recipes. It's the perfect end to a braai.
Ingredients
- 2 packets tennis biscuits
- 1 x 380g tin caramel, softened
- 250ml (1 cup) fresh cream, lightly beaten
- 1 x 100g slab peppermint crisp chocolate, grated
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