Cajun Panzanella Salad - Tony Chachere's

Ingredients

• 4 Cups Bread Cut into Croutons (Any Good Crusty Bread will Work)
• 1 Teaspoon Tony’s Original Creole Seasoning
• 3 Cloves Garlic Minced
• 3 Tablespoons Olive Oil
• 1 1/2 Pounds Assorted Little Tomatoes, Halved
• 1/2 Cucumber, Chopped
• 2 Bell Peppers, Chopped
• 1/3 Cup Chopped Red Onion, or to Taste
• 10 Large Leaves Fresh Basil, Sliced Thin
• 1/2 Cup Freshly Grated Parmesan Cheese
• 1/3 Cup Tony’s Creole-Style Italian Salad Dressing, or to Taste
• Clear