Pumpkin Spice Cottage Cheese Cake Bars - Nancy's Probiotic Foods
Indulge in Pumpkin Spice Cottage Cheese Cake Bars with Nancy’s Organic Ingredients. Perfect blend of cream cheese, sour cream, and cottage cheese in a ginger cookie crust.
Ingredients
- 1 C. Graham Cracker Crumbs
- 1 C. Crushed Ginger Cookies
- 2 Tbsp. Cane Sugar
- ½ C. Nancy’s Organic Butter, melted
- 6 oz. Nancy’s Organic Plain Cream Cheese
- 6 oz. Nancy’s Organic Sour Cream
- 6 oz. Nancy’s Organic Whole Milk Cottage Cheese
- 1 ¼ C. Cane Sugar
- 2 Eggs
- 2/3 C. Canned Pumpkin Puree
- 1 tsp. Vanilla
- 1 ½ tsp. Pumpkin Pie Spice Blend
- Pinch of Fine Sea Salt
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