Simmered Daikon Radish and Pork Recipe | Kikkoman Corporation
Simmered Daikon and Pork is a classic Japanese dish. Simmer daikon radish slices with pork belly in a dashi broth for a meal that's even better the next day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Ingredients
- daikon radish
- pork belly (thinly sliced)
- sesame oil
- dashi / bonito broth
- mirin
- Kikkoman Soy Sauce
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