Chocolate Apricot Brandy Soufflé – Broil King

Ingredients

• 1 teaspoon melted butter
• 2 tablespoons of white sugar
• 2 ounces 70% dark chocolate, broken into pieces
• 1 tablespoon butter
• 1 tablespoon all-purpose flour
• 4 1/3 tablespoons cold milk
• Pinch of sea salt
• Pinch cayenne pepper
• Pinch of cinnamon
• 2 large egg whites
• Pinch of cream tartar
• 1 tablespoon of white sugar, divided
• Orange zest