Cheese swirls with prosciutto | Castello®

Name: Cheese swirls with prosciutto | Castello®
Total time: 45 min
Ingredients: ⅞ oz fresh yeast (about 4½ tsp active dry yeast); 1⅔ cups lukewarm water; 1½ pounds plain flour; 1 egg slightly beaten, for glazing; 1½ tsp salt; 1 tbsp sugar; 3½ oz butter; 8 oz Castello® Havarti creamy; 3½ oz prosciutto; fresh basil leaves

www.castellocheese.com

Golden treats of puffed cheese and buttery bread – our recipe for Cheese swirls with prosciutto offers more than just a fun snack! Kneaded to a knot, these cheesy swirls are bathed in an egg wash...

View full recipe on www.castellocheese.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.

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Ingredients

⅞ oz fresh yeast (about 4½ tsp active dry yeast)
1⅔ cups lukewarm water
1½ pounds plain flour
1 egg slightly beaten, for glazing
1½ tsp salt
1 tbsp sugar
3½ oz butter
8 oz Castello® Havarti creamy
3½ oz prosciutto
fresh basil leaves

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