Recipe: <!-- -->Easy Butternut Squash Ravioli<!-- --> | Whole Foods Market
The classic combo of winter squash and sage are the stars of this recipe, made extra simple by using wonton wrappers. Love cheese? You can stir 1/2 cup grated Gruyère or crumbled goat cheese into...
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Ingredients
- 1 1/2 cups mashed or puréed butternut squash
- 1 tablespoon finely chopped fresh sage
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
- 32 square wonton wrappers
- 1/4 teaspoon grated nutmeg
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