Easy Butternut Squash Ravioli Recipe by Tasty
This simple and delicious ravioli recipe uses wonton wrappers as the pasta and is filled with a savory butternut squash and Parmesan mixture.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 2 cups butternut squash, peeled and chopped
- ½ onion, chopped
- 3 cloves garlic, peeled
- 1 tablespoon olive oil
- salt, to taste
- pepper, to taste
- 1 tablespoon brown sugar
- 2 oz grated parmesan cheese
- 2 cups flour
- 4 eggs
- 5 tablespoons unsalted butter
- ¼ cup roasted hazelnut, chopped
- 10 leaves fresh sage
- 1 lemon, juiced
- 1 oz grated parmesan cheese
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