Spicy Bloody Caesar with Avocado | Avocados from Mexico

Ingredients

• 1 lime wedge
• 1 tbsp. (15 ml) Espelette pepper
• 1 tbsp. (15 ml) celery salt
• 2 tsp. (10 ml) sesame seeds
• Ice cubes, as needed
• 3 oz. chilled vodka
• Tabasco, to taste
• Worcestershire sauce, to taste
• Clamato sauce (homemade or store-bought)
• Avocado wedges
• Stuffed olives
• Cherry tomatoes
• Hot peppers
• Stalks of celery