Alper Sarikaya — Antipasto Pasta Salad

Alper Sarikaya — Antipasto Pasta Salad

alper.datav.is

Make the salad: Bring a large pot of salted water to a boil. Add shell pasta and cook, stirring occasionally, until tender yet firm to the bite, about 9 minutes. Drain, run under cold water to cool...

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Ingredients

  • 1 lb seashell pasta
  • 1/2 lb Asiago cheese , diced
  • 1/4 lb Genoa salami , chopped
  • 1/4 lb pepperoni sausage , chopped
  • 3 medium tomatoes , chopped
  • 1 medium bell peppers , red, diced
  • 1 medium bell peppers , green, diced
  • 1 6 oz can black olives , drained and chopped
  • 1 .7 oz package Italian salad dressing mix , dry
  • 3/4 C olive oil
  • 1/4 C balsamic vinegar
  • 2 tbsp dried oregano
  • 1 tbsp dried parsley
  • 1 tbsp Parmesan cheese , grated

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