Osso Bucco - Ziggys
A delectable meal with an Italian Heritage, this recipe uses the Osso Bucco cut of beef or veal, which is the meat on the shin bone. It is slow cooked,…
Keywords
- meat
- veal
- tender
- flavoursome
- shin
- caramelised
- sauce
- making
- bone
- falling
- beef
- bucco
- osso
- uses
- recipe
Ingredients
- 2 tablespoons olive oil
- 4 large slices Osso Bucco
- 1 onion
- 1 carrot
- 1 stalk celery
- 2 cloves garlic
- 1 cup dry red wine
- 2 tablespoons tomato paste
- 1 bay leaf
- 2 sprigs of thyme
- 4 cups beef stock
- Salt and pepper to taste
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