Get ready to celebrate #NationalHomemadePieDay with a cherry pie that' – Salton

Ingredients

• 2 1/2 cups all-purpose flour
• 1 cup (2 sticks) unsalted butter, cold and cut into small cubes
• 1 tsp salt
• 1 tsp sugar
• 6-8 tbsp ice water
• 4 cups fresh or frozen cherries, pitted
• 1 cup granulated sugar
• 1/4 cup cornstarch
• 1 tbsp lemon juice
• 1 tsp vanilla extract
• 1/4 tsp almond extract (optional)
• 1 tbsp butter, cut into small pieces