Mustard and Brown Sugar Glazed Ham

Mustard and Brown Sugar Glazed Ham

thelocalpalate.com

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Cooking tools:

  • Instant-read thermometer
  • Baster
  • Roasting pan
  • Oven
  • Chef's knife
  • Aluminum foil
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Spatula

Ingredients

  • 1 (10-12 pound) bone-in smoked ham
  • 3 cups apple cider
  • ½ cup brandy
  • 1 cup water
  • 1 cup brown sugar
  • ½ cup dijon mustard

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