Breaded and Fried Pork Cutlet | Wiener Schnitzel vom Schwein | Global Table Adventure
Savor thin, crispy Wiener Schnitzel coated in flour, egg, and bread crumbs, served with lemon slices—perfect post-activity fuel!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globaltableadventure.com.
Ingredients
- 2 cutlets pork
- 1/2 cup all-purpose
- 1/2 tsp salt
- 1/2 tsp pepper
- 2 egg
- 1/2 cup bread crumbs
- 1 tsp parsley
- 1 tsp paprika
- olive oil
- lemon slices
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