Sicilian Cannoli • Puchero MIX

Sicilian Cannoli • Puchero MIX

blog.pucheromix.com

Dive into Italian cuisine with our Sicilian Cannoli recipe. Turn on the playlist, put on your apron and let's get started!

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Ingredients

  • 30 gr Marsala/vino dulce o moscatel
  • 30 gr Azúcar
  • 1 c.c. Sal
  • 1 Huevo
  • 250 gr Harina 00
  • 30 gr Vinagre de vino
  • 1 c.c. Canela en polvo
  • 5 gr Cacao
  • 30 gr Manteca de cerdo o mantequilla
  • 50 gr Perlas de chocolate pequeñas
  • 500 gr Queso mató o ricotta
  • 225 gr Azúcar
  • Aceite de girasol para freír

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