Chocolate Meringue Torte - Rest Less
A melt in the mouth dessert from Mary Berry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at restless.co.uk.
Ingredients
- 3 large eggs, separated
- 175g caster sugar
- Chocolate filling:
- 150ml milk
- 50g caster sugar
- 1 x 180g plain Bourneville chocolate
- 1 level tbsp cornflour
- 150ml double cream
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