Smoky Brisket with Apple Fennel Slaw | McCormick For Chefs®
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Ingredients
- Smoky Beef Brisket | Serves 4
- 1 each (5 1/2 pounds) Beef Brisket Flat
- 2/3 cup Lawry's ® Smoky Chile and Cumin Rub
- 1/3 cup Grill Mates Montreal Steak® Seasoning
- Carrier | Serves 4
- 6 eaches Onion Bruger Buns
- Sub Recipe: Apple Fennel Slaw | Serves 4
- 2 cups Apple Fennel Slaw, RECIPE >>
- Sub Recipe Smoky Mole Style Beef BBQ Sauce | Serves 4
- 18 tbsps Smoky Mole Style Beef BBQ Sauce, RECIPE >>
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