Grilled Karela with Spicy Potato Stuffing

Grilled Karela with Spicy Potato Stuffing

grill.recipes

Stuffed Bitter Gourds (Karela) in 1 hour. Grilled with a spicy potato filling for a healthy vegetarian dish perfect for any occasion. Serves 10.

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Cooking tools:

  • Grill
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Pot
  • Skillet
  • Tongs

Ingredients

  • 4 large bitter gourds (karelas)
  • 2 medium-sized potatoes, finely chopped
  • 2 medium-sized onions, finely chopped
  • 1 large tomato, finely chopped
  • 1/4 teaspoon turmeric powder
  • 1/2 teaspoon chili powder
  • 3/4 teaspoon garam masala
  • [1 teaspoon cumin seeds](http://schema.org/MeasurementType)
  • [Salt to taste](http://schema.org/MeasurementType)
  • [2 tablespoons oil](http://schema.org/MeasurementType)

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