Karela Keema (Stuffed Bitter Gourd) Recipe | FoodTribune
Pack your meals with nutrients by adding Karela Keema or Bitter Gourd for the utmost healthy dish!
Keywords
- desi cuisine
- Karela Qeema by food tribune
- karela qeema
- qeema recipe
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Ingredients
- 3 – 4 tablespoons Oil
- 2 3, sliced Onions
- ½ teaspoon Peppercorn
- ½ teaspoon Cloves
- 1 teaspoon Cumin Powder
- 1 teaspoon Coriander Powder
- 1 teaspoon Red Chili Powder
- ½ teaspoon Turmeric Powder
- ½ KG Beef Mince
- 1 cup Tomato Paste
- 1 cup Tomato Puree
- 2 3, diced Bitter Gourd
- As required Water
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