Bun Bo Nam Bo Recipe - Cook Your Yummy Cuisine
If you're in the mood for a dish that dances on your taste buds, look no further than Bun Bo Nam Bo. This Vietnamese noodle salad isn’t just popular for its
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Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Serving bowl
Ingredients
- 200 grams Rice vermicelli noodles
- 250 grams Beef (sirloin or flank)
- 1 cup (mint, cilantro, and basil) Fresh herbs
- 2 tbsp Vegetable oil
- 2, thinly sliced Shallots
- 3 tbsp Fish sauce
- 1 tbsp Sugar
- 1, sliced (optional) Chili pepper
- 2 tbsp Crushed peanuts
- 2 Lime wedges
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