Cones with Coconut Cream - Recipe | Bonapeti.com

Ingredients

• Dough for the cones
• flour - 15 oz (420 g) + for sprinkling on the worktop
• sugar - 3.2 oz (90 g)
• eggs - 1 pc.
• egg whites - 1 pc.
• yogurt - 5.3 oz (150 g)
• oil - 2 tbsp (30 ml) + for greasing
• ammonia soda - 1/2 sachet (5 g)
• baking powder - 1 tsp.
• vanilla - 1 powder
• Coconut cream
• milk - 18.5 fl oz (550 ml) (or a mix of plain and coconut milk)
• flour - 2.1 oz (60 g)
• coconut shavings - 1.6 oz (45 g) + for sprinkling
• eggs - 2 pcs.
• yolks - 1 pc.
• sugar - 3.5 oz (100 g)