Not Your Ordinary Beans on Toast
White Bean Purée & Mushrooms on Toast In a lunch rut? Try this high fibre, protein packed lunch. The puree can also be used as a dip or spread on crackers for a snack. You can easily adapt this...
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Cooking tools:
- Food processor
- Skillet
- Chef's knife
- Cutting board
- Toaster
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Plate
Ingredients
- 1 1/2 cups White Navy Beans (cooked, rinsed)
- 1 tsp Lemon Juice
- 2 tbsps Extra Virgin Olive Oil (divided)
- Sea Salt
- Black Pepper
- 9 White Button Mushrooms (sliced)
- 1-2 slices of Sourdough Bread (toasted)
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