Taralli (Round breadsticks) - Italian recipes by GialloZafferano
Taralli (round breadsticks) are made with a very simple dough that can easily be customized with different ingredients to make them very special!
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- Taralli (Round breadsticks)
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Cooking tools:
- Stand mixer
- Spider strainer
- Pastry board
- Mixing bowl
- Pot
- Stove
- Oven
- Baking sheet
- Parchment paper
- Kitchen towel
- Measuring cup
- Measuring spoon
Ingredients
- Type 00 flour 4 cups
- Dry white wine 1 cup
- Extra virgin olive oil ½ cup
- Fine salt 2 tsp
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