Calorie conscious blueberry breakfast muffins | Eggcellentrecipes.com
Calorie conscious blueberry breakfast muffins - recipe - Prepare - Serves 12 - Cook - Skill Easy Ingredients - 250 g Self-raising white flour - 1½ tsp Baking
Ingredients
- 250 g Self-raising white flour
- 1½ tsp Baking powder
- 50 g Margarine low fat
- 75 g Half Spoon granulated sugar
- 100 g Blueberries
- 2 Egg(s) (free range) large
- 235 ml Milk semi-skimmed
- Lemon juice from half a lemon
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