Curried Chickpea Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.trinityhealthmichigan.org.
Cooking tools:
- Grater
- Can opener
- Colander
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Spoon
Ingredients
- 1 ripe avocado
- 2, 15 oz cans chickpeas, drained and rinsed
- 1 stalk celery, diced
- ½ large bell pepper, diced
- 1 medium carrot, shredded
- 2 tablespoons lemon juice
- ¼ cup cilantro, chopped
- ½ teaspoons salt
- ¼ teaspoons black pepper
- 2 tablespoons curry powder
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