Cleaning Out The Fridge Vegetable Soup - HAPPY VEG

Ingredients

• 3 Tbsp. EVOO
• 1 Onion, diced
• 1 Leek, halved and sliced
• 1 Large Carrot, peeled & diced
• 2 stalks Celery, diced
• 2 cloves Garlic, crushed & minced
• 1 C Fresh Green Beans, chopped
• 1 C Tomatoes, chopped (medley or grape are fine)
• 4 small Russet Potatoes, diced
• 5 C Low Sodium Vegetable Stock
• 1 Vegetable Bouillon Cube
• 3 Sprigs Fresh Thyme
• 1 Tsp. Red Pepper Flakes
• 2 Tbsp. Fresh Chives, chopped
• 1 Bay Leaf
• 1 Lemon, juiced
• Handful Fresh Parsley, chopped
• Sea Salt & Cracked Pepper