My Friend's Old Fashioned Coconut Custard Pie | Just A Pinch Recipes
Preheat oven to 350 F. Mix eggs and sugar well with a hand mixer. Dissolve corn starch in 1/4 cup of the half and half. Add back to remaining half and half and stir until...
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Ingredients
- 2 cup(s) half and half
- 1 tablespoon(s) corn starch
- 3 large eggs
- 1/2 cup(s) granulated sugar
- 1/2 stick(s) butter, melted
- 1 pinch(es) sea salt
- 1 teaspoon(s) vanilla extract
- 1 1/4 cup(s) coconut, flaked or shredded
- 9 inch - deep dish pie crust
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