Coconut Custard Pie Recipe: How to Make It
Coconut custard pie combines a flaky crust with a velvety smooth filling flavored with coconut and vanilla.
Keywords
- recipe for coconut custard pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- Dough for single-crust deep-dish pie
- 1 cup sweetened shredded coconut, chopped
- 3 large eggs, beaten
- 2-1/2 cups 2% milk
- 2/3 cup sugar
- 3 tablespoons all-purpose flour
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- Toasted sweetened shredded coconut, optional
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