Breakfast Croissant-wich | Cook Smarts

Ingredients

• 1 Tbsp Chives, chopped
• 6 Eggs
• 3 Tbsp Heavy cream
• 1/2 tsp Salt
• 1/4 tsp Black pepper
• 1 Tbsp Butter
• 4 Croissants, large, sliced lengthwise
• 1 Tomatoes, medium, thinly sliced
• 1 Avocados, thinly sliced
• 4 slices Cheese, any variety like Swiss or cheddar
• 3 cups Berries, any type, sliced if using strawberries
• 3 Kiwis, peeled and chopped
• 2 tsp Lemon juice
• 1 tsp Poppy seeds (opt)
• 1 tsp Honey
• 2 cups Raspberries, fresh or frozen, reserve a few whole raspberries to garnish drinks
• 4 cups Prosecco, sparkling wine, or sparkling apple cider, chilled