Häagen-Dazs® Mexican Hot Chocolate Ice Cream Sandwiches | IceCream.com Recipes

Ingredients

• 1 carton Häagen-Dazs® Dulce de Leche Ice Cream
• 1-1/2 cup all purpose flour
• 1/4 cup dutch processed cocoa
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/4 teaspoon cayenne
• 1 teaspoon baking soda
• 1 stick butter, room temperature
• 1 cup dark brown sugar
• 1 egg, room temperature
• 1 teaspoon vanilla extract
• 12 ounces semi-sweet chocolate, chopped
• 1/2 cup turbinado sugar
• Crushed cinnamon candies (optional)