SAUSAGE CHEESE BALLS 5 | Just A Pinch Recipes
Preheat oven to 375 degrees. Mix all ingredients, form into 1-inch balls. Bake for 15 minutes on ungreased cookie sheets until golden brown. Makes about 6 dozen. Sausage...
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Ingredients
- 2 pound(s) bulk pork sausage
- 1 1/2 cup(s) bisquick
- 4 cup(s) sharp cheddar cheese, shredded
- 1/2 cup(s) onion, finely chopped
- 1/2 cup(s) celery, finely chopped
- 1/2 teaspoon(s) garlic powder
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