Coconut-Pecan German Chocolate Pie - Master recipes

Name: Coconut-Pecan German Chocolate Pie - Master recipes
Ingredients: 1-1/4 cups all-purpose flour -; 1/4 teaspoon salt -; 6 tablespoons cold lard -; 3 to 4 tablespoons ice water -; Filling: -; 4 ounces German sweet chocolate, chopped -; 2 ounces unsweetened chocolate, chopped -; 1 can (14 ounces) sweetened condensed milk -; 4 large egg yolks -; 1 teaspoon vanilla extract -; 1 cup chopped pecans -; Topping: -; 1/2 cup packed brown sugar -; 1/2 cup heavy whipping cream -; 1/4 cup butter, cubed -; 2 large egg yolks -; 1 cup sweetened shredded coconut -; 1/4 cup chopped pecans -

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In a small bowl, mix flour and salt; cut in lard until crumbly. Gradually add ice water, tossing with a fork until dough holds together when pressed. Shape into a disk; wrap in plastic. Refrigerate...

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