German Chocolate Pecan Pie Bars Recipe - Recipes by Clare
These indulgent German Chocolate Pecan Pie Bars combine a buttery shortbread crust with coconut-pecan filling and rich chocolate topping for the ultimate dessert experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Ingredients
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- 1 cup pecans, chopped
- 1 cup sweetened shredded coconut
- 1/2 cup semisweet chocolate chips
- 1/2 cup light corn syrup
- 1/4 cup unsalted butter
- 2 large eggs, lightly beaten
- 1 teaspoon vanilla extract
- 1/2 cup sweetened condensed milk
- 1/2 teaspoon vanilla extract
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