Festive Caramel-Stuffed Ginger Cookies - Recipes by Clare
Make perfect holiday cookies with gooey caramel centers! These spiced ginger cookies are loaded with white chocolate chips and stuffed with creamy caramel. Ideal for cookie boxes!
Ingredients
- 225g unsalted butter, room temperature
- 100g caster sugar
- 200g dark brown sugar
- 1 teaspoon vanilla extract
- 2 medium free-range eggs
- 450g plain flour
- 1 teaspoon baking powder
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground allspice
- 350g white chocolate chips
- 1 jar store-bought caramel (like Carnation)
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