Delicious Korean Bibimbap Bowl with Spicy Sauce
Enjoy a vibrant bowl inspired by Korea, featuring seasoned beef, fresh toppings, and a soft egg served with a kick of bold gochujang sauce.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at chefmelt.com.
Cooking tools:
- Grater
- Measuring cup
- Saucepan
- Skillet
- Tongs
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spatula
- Paper towel
- Stove
Ingredients
- 4 eggs
- 450g ground beef, lean
- 2 cups cooked short-grain rice
- 1 cup fresh spinach
- 1 cup zucchini, sliced thin
- 1 cup bean sprouts
- 1 cup carrots, cut into thin strips
- 1 tbsp sesame oil, plus extra for cooking
- 3 tbsp spicy gochujang
- 2 tbsp light soy sauce
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spicy Korean Bibimbap Bowl | DishGen Recipe
dishgen.com
Korean Bibimbap Bowls with Gochujang Sauce
recipeboxai.app
Easy bibimbap - Good Food Middle East
bbcgoodfoodme.com
Korean Beef Bibimbap Bowl (Easy, Authentic, 30 Min)
zestplate.com
Bibimbap (Korean Rice Bowl)
jocooks.com
Korean Beef Bibimbap Bowl: A Delicious Bowl of Beef!
eppyc.com
Classic Bibimbap — Easy Korean Recipe
petitegourmets.com
Bibimbap (Korean Rice Bowl) | DemRecipes
demrecipes.theclubb.co