Gluten Free Caramelized Onion, Kale & Mushroom Quiche by leahxglutenfree
Gluten-free caramelized onion, kale, and mushroom quiche—protein-packed, veggie-rich, and even better with leftovers. Perfect for busy mornings!
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Cooking tools:
- Pie dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
Ingredients
- 1 Paleo/GF Pie Crust ( click for recipe )
- .5 Yellow Onion
- 2 cloves Garlic
- 1 Tbsp Extra Virgin Olive Oil
- 6 whole Sausage Links
- 1/2 cup Baby Bella Mushrooms
- 1 cup Kale
- 1/3 cup Feta Cheese
- 4 whole Eggs
- 1/4 cup Milk
- 1/4 tsp Salt
- 1 tsp Black Pepper
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