Gochujang Vodka Orzo

Ingredients

• 100g cashews
• 100ml boiling water
• 1 onion, finely diced
• 3 garlic cloves, minced
• 1 heaped tbsp tomato puree
• 2 tbsp Gochujang
• 45ml vodka
• 1 tbsp nutritional yeast
• to taste lemon juice
• to serve vegan parmesan
• 350g orzo
• 1 tbsp extra virgin olive
• to taste salt and pepper to taste
• 2 tbsp sesame oil
• 75g kimchi, squeezed
• 2 spring onions, diced
• 1 tbsp sesame seeds
• 1/2 tsp MSG
• 75g panko breadcrumbs