Skewered Southwest Steak Recipe | Blue Rhino

Ingredients

• 1-1/2 lb Beef Flank Steak
• 12 10-12 inch Wooden Skewers
• Salt, to taste
• Lime Slices, to taste (optional)
• Fresh Cilantro Sprigs, to taste (optional)
• Marinade:
• 3 lg cloves Garlic
• 1/2 cup Fresh Cilantro, lightly packed
• 3 tbsp Reduced-sodium Soy Sauce
• 2 tbsp Fresh Lime Juice
• 1 tbsp Jalapeño Sauce or 1 tsp Hot Pepper Sauce
• 1-1/4 tsp Ground Cumin
• Additional Items:
• Food Processor
• Medium Bowl