Zucchini Frittata Recipe - Vegetarian Italian Dish with Eggs and Goat Cheese
Learn how to make a delicious zucchini frittata recipe from Italy with olive oil, green onions, eggs, goat cheese, and basil. This hearty and flavorful vegetari
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 2 tbsp olive oil
- 2 medium zucchini, cut into 0.25-inch thick rounds
- 1/2 cup sliced green onions
- 1 tsp salt
- 1/4 tsp crushed red pepper
- 8 large eggs, lightly beaten with 2 tbsp water
- 4 oz (113 g) goat cheese, crumbled
- 1/4 cup packed basil leaves, thinly sliced
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