Apple & Pear Crumble Tart Recipe - Recipezazz.com
I'm not going to lie...it's a little time consuming...but worth every second.
Ingredients
- *FOR THE PASTRY*
- 250 grams all-purpose flour (plain)
- 1/2 teaspoon salt
- 125 grams granulated sugar
- 125 grams butter, cold
- 1 large egg (plus 1 extra egg white)
- 1/2 teaspoon vanilla extract
- *FOR THE FILLING*
- 1 1/4 pounds apples (4 apples, peeled and diced)
- 1 1/2 pounds pears (4 pears, peeled and diced)
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 25 grams butter
- 20 grams brown sugar
- *FOR THE CRUMBLE*
- 150 grams unsalted butter (cold)
- 150 grams all-purpose flour (plain)
- 80 grams demerara sugar (or brown sugar)
- 50 grams walnuts, roughly chopped
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