ZUCCHINI MEATBALLS – Foodhomeco.
Vegetarian zucchini meatballs with a garlic aroma, perfect for spaghetti or meal prep. Made with zucchini, breadcrumbs, and cheese—taste amazing!
Ingredients
- 2-3 cups large zucchinis (3 cups packed, strained zucchini)
- 1 cup breadcrumbs (regular or panko)
- 3 cloves garlic (minced)
- 2 eggs
- 3/4 cup shredded mozzarella
- 1/3 cup freshly grated parmesan
- Salt & pepper (to taste)
- 500 g capellini noodles
- 1 jar of your favourite marinara sauce (I love to use White Linen from Costco)
More Like This
Zucchini Meatballs
grapevinecrossfit.com
.png)
Zucchini Meatballs
crossfitinversion.com
Zucchini Meatballs - mds.CulinaryMedicine.org
staging.mds.culinarymedicine.org
Zucchini Meatballs - mds.CulinaryMedicine.org
mds.culinarymedicine.org
Zucchini Meatballs | Celebrateyourplate
celebrateyourplate.org
Zucchini Meatballs by The Taste of Montreal - FoodSocial
foodsocial.io
Gluten-Free Meatballs in Zucchini Marinara | Wellness Mama®
wellnessmama.com
Zucchini Balls Recipe - Cook Your Yummy Cuisine
cookyouryum.com