Mint slice biscuits
These delicious mint slice biscuits are an absolute treat. They're perfect with your morning or afternoon cuppa, or for any occasion.
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Ingredients
- 60 grams (2 ounces) butter, softened
- 1/4 cup (55g) caster (superfine) sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- 1 cup (150g) plain (all-purpose) flour
- 2 tablespoons cocoa powder
- 2 teaspoons milk, approximately
- 48 (350g) soft chocolate-coated mints (see notes)
- 185 grams (6 ounces) dark eating (semi-sweet) chocolate, melted
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