Chocolate Mint Biscuits
This is one of the best’s biscuit I’ve ever baked. It’s rich, chocolaty and super tasty. The flavour of the mint it’s not overpowering but strong enough
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at essentialvegan.uk.
Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Plastic wrap
- Refrigerator
- Spatula
- Double boiler
- Cooling rack
- Dough scoop
- Spoon
Ingredients
- 1 1/4 cup of all-purpose flour
- 1 cup light brown sugar
- 1/2 cup cocoa powder
- 1/4 tsp salt
- 1/4 tsp baking soda
- 3/4 cup vegan margarine
- 3 tbsp almond milk
- 1 tsp vanilla extract
- 3 tsp peppermint extract
- 100g dark chocolate
- 100g vegan milk chocolate
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