Angel Food Cake
This tasty sponge cake is made from meringue that has been fortified with flour to help hold its shape when baked. Truly versatile, this cake can be served anytime. Recipe courtesy of Chef Bryan:...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oakdell.com.
Ingredients
- 1.25, cup ,sugar
- 1, cup ,flour
- 1, cup ,egg whites, 7-8 Oakdell Omega-3 Brown Eggs
- 1, tsp ,cream of tartar
- 1, tsp ,vanilla
- 0.5, tsp ,almond extract
- 0.5, tsp ,salt
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