Laura's Lean | Tex Mex Lasagna

Ingredients

• 1 LB Laura's Lean Ground Beef
• 1 Can Fire roasted or diced tomatoes14.5 ounce can, undrained
• 1 Can Diced green chiles4 ounce can, drained, mild or spicy
• 1 TBSP Chile powder blend
• 2 TSPS Cumin
• 2 Cloves Garlicminced
• 1 Large egglightly beaten
• 2 Cups Small curd cottage cheese
• 14 Corn or flour tortillas6 inch size, cut into quarters
• Corn12 ounce bag frozen or 1 can, drained
• 3 Cups Mexican blend or Monterrey Jack shredded cheese
• Sour cream, extra cheese, salsaoptional garnish