Foryoueats: Cream Cheese Danishes with Sugared Cranberries and Vanilla Butter Glaze

Foryoueats: Cream Cheese Danishes with Sugared Cranberries and Vanilla Butter Glaze

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This recipe creates delicious Cream Cheese Danishes with a sweet and fruity twist, topped with sugared cranberries and a vanilla butter glaze. The flaky crescent roll dough is filled with cream...

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Ingredients

  • Cream Cheese Danishes:
  • 1 roll refrigerated crescent rolls
  • 2 ounces cream cheese
  • 1 tablespoon granulated sugar
  • 1 egg + 1 tablespoon milk (for egg wash)
  • 1/2 cup jam or fruit spread (I like a classic strawberry but this is also delicious with something more seasonal)
  • Vanilla Butter Glaze:
  • 1/2 cup powdered sugar
  • 1 tablespoon warm melted salted butter
  • 1 tablespoon warm water
  • 1/8 teaspoon vanilla extract
  • Sugared Cranberries:
  • 3 cups fresh cranberries
  • 1/2 cup water
  • 1 1/4 cups granulated sugar

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