Crispy Tofu in Honey Garlic Sauce

Ingredients

• 1 (16 oz) package super firm or extra firm tofu
• 1/3 cup plain plant-based milk or regular milk
• 1/3 cup all-purpose flour or gluten-free all-purpose flour
• 1/2 teaspoon granulated garlic
• 1/2 teaspoon onion powder
• 1/2 teaspoon paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup panko breadcrumbs
• Thinly sliced green onions and toasted sesame seeds (for garnish)
• Rice (for serving)
• 1/3 cup honey
• 1/3 cup water
• 1/4 cup tamari or soy sauce (low sodium preferred)
• 2 tablespoons toasted sesame oil
• 1 tablespoon rice wine vinegar
• 1–2 teaspoons chili garlic paste (for heat, optional)
• 2–3 large cloves garlic, finely minced
• 2 teaspoons cornstarch
• Pinch of salt