Sweet-And-Sour Shrimp
This delectable shrimp dish perfectly balances savory, tangy and sweet flavors. You can make it fresh or prep it ahead of time, making it a great option for a quick weeknight meal or a dinner to...
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Ingredients
- 1 lb. Schnucks large shrimp (26–30 count), peeled and deveined, cooked
- 2/3 cup Schnucks sweet-and-sour sauce
- 1 large carrot, peeled and sliced
- 1 (20 oz.) can Schnucks pineapple chunks in juice, drained
- 1 large green bell pepper, chopped
- 1 medium red onion, chopped
- 2 cups Schnucks brown rice, cooked
- 1/4 cup sliced green onion, for garnish
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