How to make Tofu Schnitzel With Potato Wedges Recipe

Name: How to make Tofu Schnitzel With Potato Wedges Recipe
Total time: 60 min
Ingredients: 1/4 Block Of Tofu; 1/4 cup Breadcrumbs; 0.06 cup All Purpose Flour; As required Salt And Pepper To Taste; 5/8 Atoes; 1/2 tablespoon Olive Oil; as needed Your Choice Of Herbs And Spices For Seasoning

www.slurrp.com

Tofu Schnitzel with Potato Wedges is a delicious and satisfying vegetarian dish. The tofu is coated in a crispy breadcrumb crust and pan-fried until golden brown. The potato wedges are seasoned with...

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